Join Salvo's for a real feast of fish and shellfish, oysters, king scallops, and lobster, all extremely delicious! So we are having a few evenings in our Salumeria which will give us the chance to enjoy the sea's bounty. This evening is for real lovers of seafood and shellfish. The winelist available on the evening will feature wines specially chosen  to compliment seafood.

SALUMERIA SEAFOOD FESTIVAL MENU

Devilled Anchovies, ‘Sardinian sheet music’

Marinated Salmon , chive & Avruga citronette,

Oysters with shallots and beetroot in wine vinegar

King Prawn brochette with rose harissa

Scallops wrapped in pancetta on truffled crushed canellini beans

Lemon sorbet with prickly pear

Sicilian swordfish roll

Spaghetti with Mussels

Lobster Thermidor

Seafood in cartoccia

Tunisian citrus cake

£47.50 per person

Tickets for the events are limited and must be bought in advance, so please book early to avoid disappointment. The listed menu above is subject to change due to availability of produce.

Call John on 0113 2755017 or book your place online we would love to see you.

If you fancy making a real night of it then we recommend you check in to Haley's Hotel who have very kindly agreed to offer all of our customers an exclusive preferential rate when booking.